Are Food Grade Lubricants Safe?

Health and safety is the top priority in food, drink and pharmaceutical production. Using the correct food-grade lubricant is essential to avoid any risk of contamination while keeping machinery running smoothly.

What Are Food Grade Lubricants?

Food grade lubricants perform the same functions as standard industrial lubricants – reducing wear, corrosion, friction and oxidation – but they are specially formulated to be safe if incidental contact with food occurs.

The Three Food Grade Categories

H1 – Lubricants that may come into direct contact with food. The highest safety standard.
H2 – Lubricants used on equipment where there is no possibility of contact with food.
H3 – Edible oils used to prevent rust on hooks, trolleys and similar items.

Are They Safe?

Yes – when the right product is chosen and proper procedures are followed. IND LUB only supplies lubricants that meet the strictest food-grade standards. We help you carry out risk assessments and choose the correct category for each application to eliminate any risk of contamination or product recall.

How IND LUB Helps You Stay Safe and Compliant

We don’t just supply products – we work with you to make sure the lubricants you use are appropriate for your processes, fully documented and stored correctly. Our team can advise on best practice to minimise any risk while maximising equipment performance.

Next Steps

If you want peace of mind that your food-grade lubricants are safe, suitable and fully compliant, IND LUB is here to help.